Supplement
Life Extension Astaxanthin with Phospholipids 4mg
- SGD$23.46
Astaxanthin with Phospholipids combines astaxanthin with a proprietary blend of four phospholipids to facilitate absorption, promote healthy ageing, support ocular health and offer whole-body benefits.
Astaxanthin, the fat-soluble compound that gives salmon its pink colour, is a potent antioxidant that is loaded with numerous health benefits. In fact, it’s been shown to help optimize joint, immune, brain, cardiovascular, DNA, and mitochondrial health. It also supports healthy blood sugar levels for those already in the normal range. And astaxanthin crosses the blood-eye barrier, supporting vascular health within the eye and protecting the eyes’ sensitive cells. Because of all that, it’s becoming highly valued as a nutritional supplement.
Unfortunately, all the beautiful benefits of Astaxanthin are limited by its low absorption... normally as low as 50%. Astaxanthin with Phospholipids combines 4 mg of natural astaxanthin with 80 mg of a proprietary blend of four phospholipids to facilitate maximum absorption of astaxanthin into the bloodstream, where it’s transported to cells throughout the body.
Just one softgel a day of this remarkable new formulation provides tremendous systemic cellular support.
Serving Size 1 softgel | |
Amount Per Serving | |
Astaxanthin Phospholipid Proprietary Blend | 84 mg |
Phospholipids, Natural Astaxanthin [from extract ofHaematococcus pluvialis algae (providing 4 mg astaxanthin)] | |
Other ingredients: sunflower oil, gelatin, glycerin, purified water, extra virgin olive oil. | |
Non-GMO | |
Dosage and Use | |
Take one (1) softgel once or twice daily with or without food, or as recommended by a healthcare practitioner. | |
Warnings | |
KEEP OUT OF REACH OF CHILDREN | |
DO NOT EXCEED RECOMMENDED DOSE | |
Do not purchase if outer seal is broken or damaged. | |
When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating. |